Shredded Carrot Salad with Raisins

This salad is one that I enjoyed at my Mother's table, as a child.  It appeals to me visually and satisfies my need for something crunchy and sweet.  It is also full of vitamins.

I am sure that my Mother would have have prepared it with regular mayonnaise and white sugar.... my version is much lighter but just as tasty!



Shredded Carrot Salad with Raisins
Makes 4 generous servings

• 3 medium carrots, washed, peeled and grated
• 1/2 cup raisins
• 1/4 cup fat free Miracle Whip or other mayo 
• 1 packet Splenda
• 1/2 teaspoon salt
• Dash of black pepper

1. Put grated carrots in a large bowl and toss with remaining ingredients.
2. Chill thoroughly before serving.

Per serving.
Weight Watchers P+ = 2.
Calories 71; Protein 1g; Carbohydrate 17g; Fat 0g; Fibre 2g.

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