Sunday, May 22, 2011

Low Fat 'Faux' Hummus

There are lots of ways to put together a bean dip that tastes similar to hummus, and keep the fat content to a minimum. Here is one of my favorites.  I call it 'faux' because there is no tahini paste involved.




Low Fat 'Faux' Hummus
Makes about 1-1/2 cups

  • 1 cup canned chickpeas, drained and rinsed
  • 1/2 cup Balkan style fat free plain yogurt
  • 2 cloves garlic, peeled and minced
  • 1 Tbs lemon juice
  • dashes of salt, pepper, and cumin
  1. Blend all ingredients till the mixture is the texture you like.  I prefer it a bit chunky.
Per 1/4 cup serving.
Weight Watchers P+ = 1.
Calories 46; Protein 3g; Carbohydrate 7g;  Fat 1g; Fibre 1g



2 comments:

  1. ohh I love creamy, garlicky, lemon hummus! This looks divine! :)

    ReplyDelete
  2. Oh, I can not wait to try that!

    ReplyDelete

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